Tag Archives: drink

Fitness Speed Juice

Fitness Speed Juice

Our little Juicemaster Liam has been busy again creating a new juice for after exercise. Inspired by needing a big refreshment after playing football, he created this apple, orange, lime, carrot and pomegranate juice. This might just be one of his best yet!

Ingredients

  • 1 green apple
  • 1 red apple
  • 1 orange (whole, do not peel it)
  • 1 lime (whole, do not peel it)
  • 1/2 pomegranate (cut in half, seeds left in, not peeled)
  • 1 carrot, whole
  • a few ice cubes
  • Centrifugal or slow juicer

Directions

  1. Cut any of the fruit to fit into your juicer as required
  2. Juice the apples on the slower speed of the juicer
  3. Juice the carrot, pomegranate, orange and lime on the fast speed of the juicer
  4. Stir to combine the juices together
  5. Serve over ice

Music to go with it…
Listen on Spotify: Noel Gallagher’s High Flying Birds –  Riverman

Cucumber cooler

Cucumber cooler

This is a super simple drink, that needs very little by way of equipment to make it – just a blender and a sieve. Perfect for a hot summers day.

Ingredients

  • 1/2 cucumber (skin and all)
  • 1/4 lemon (skin and all)
  • 15 mint leaves
  • 2 glasses pure water

Directions

  1. Place all ingredients into a blender. Do not worry about peeling the lemon or the cucumber, just put them in skin and all.
  2. Blend on a high speed for around 2 minutes until you have a bright green drink.
  3. Strain the juice through a sieve into a serving jug.
  4. Serve over ice.

Music to go with it…
Listen on Spotify: Sola Rosa – Get it together
 

 

Lemon and Mint Juice

Lemon and mint juice

This is a very refreshing drink that is perfect for a hot summer day. It is inspired by a drink that we had in Dubai, but uses honey as a sweetener instead of sugar. Makes 2 glasses.

Ingredients

  • 15 mint leaves
  • Half a lemon – unpeeled, cut into quarters
  • 1/2 Tbsp honey
  • 2 Tbsp boiling water
  • 2 glasses water

Directions

  1. Add the honey to the boiling water and let it dissolve.
  2. Put the mint leaves, water, lemon and honey into a blender.
  3. Blend for 1-2 minutes until you can see a green juice in the blender, and the lemon is finely blended
  4. Strain the juice to remove the lemon and mint remnants
  5. Serve over ice.

Music to go with it…
Listen on Spotify: Regan – Wiser